Khorovats
Sign in to saveKhorovats (, ) is an Armenian grilled meat dish. The meat may be marinated before grilling, but it does not have to be. It can be made with lamb, pork, beef, chicken, fish, or even veal. This is generally a dish reserved for "festive occasions".
Key facts
- Food.image
- Barbecue Armenian.jpg
- Food.name
- Khorovats
- Food.caption
- Armenian khorovats
- Food.region
- and Armenian diaspora
- Food.national_cuisine
- Armenian cuisine
- Food.course
- Main course
- Food.main_ingredient
- Meat
- Food.served
- Hot
- Food.image_size
- 280
via Wikipedia infobox
Wikidata facts
- Part of
- Armenian cuisine
Show 4 more facts
- described by source
- Armenian Soviet Encyclopedia
- cuisine
- Armenian cuisine
- native label
- խորոված
- Commons category
- Khorovats
via Wikidata · CC0
~2 min read
Encyclopedic overview
5 sectionsContents
- Etymology
- Description
- In popular culture
- References
- Sources
Khorovats (, ) is an Armenian grilled meat dish. The meat may be marinated before grilling, but it does not have to be. It can be made with lamb, pork, beef, chicken, fish, or even veal. This is generally a dish reserved for "festive occasions".
==Etymology== The word "խորոված" khorovats means "grilled" in Armenian and comes from the verb "խորովել" khorovel (to grill).
Excerpted from Wikipedia’s “Khorovats” article, available under the CC BY-SA 4.0 licence.