
Image by Tama66 on Pixabay · Pixabay License
Kroki is a traditional Algerian biscuit and a specialty in Algerian cuisine.
~1 min read
Kroki is a traditional Algerian biscuit and a specialty in Algerian cuisine.
Kroki is an Algerian cookie that is made using flour, sugar, eggs, yeast, oil or butter and it is flavoured using lemon zest, vanilla and orange blossom water.
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).