Michetta
Sign in to saveMichetta (; Italian for 'little crumb', only used in northern Italy) or rosetta (Italian for 'little rose', used in the rest of the country) is an Italian white bread, recognizable by its bulged shape.
Key facts
- Food.name
- Michetta
- Food.image
- Michetta (pane)1.JPG
- Food.alternate_name
- Rosetta
- Food.country
- Italy
- Food.type
- Bread
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