phyllodulcin
Sign in to savePhyllodulcin is a dihydroisocoumarin found in Hydrangea macrophylla and Hydrangea serrata. It is a sweetener 400–800 times sweeter than sugar.
Research
39 papers- Phyllodulcin improves hippocampal long-term potentiation in 5XFAD mice.Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie · 2023
- Phyllodulcin from the hexane fraction of Hydrangea macrophylla inhibits glucose-induced lipid accumulation and reactive oxygen species generation in Caenorhabditis elegans.Bioscience, biotechnology, and biochemistry · 2024
- Phyllodulcin, a Natural Sweetener, Regulates Obesity-Related Metabolic Changes and Fat Browning-Related Genes of Subcutaneous White Adipose Tissue in High-Fat Diet-Induced Obese Mice.Nutrients · 2017
- Metabolic fate of orally administered phyllodulcin in rats.Journal of natural products · 2004
- Relative sweetness and sweetness quality of phyllodulcin [(3R)-8-Hydroxy-3-(3-hydroxy-4-methoxyphenyl)-3,4-dihydro-1H-isochromen-1-one].Food science and biotechnology · 2016
via PubMed
~1 min read
Encyclopedic overview
3 sectionsContents
- See also
- References
- External links
Phyllodulcin is a dihydroisocoumarin found in Hydrangea macrophylla and Hydrangea serrata. It is a sweetener 400–800 times sweeter than sugar.
== See also == Amacha
Excerpted from Wikipedia’s “phyllodulcin” article, available under the CC BY-SA 4.0 licence.