textured vegetable protein
Sign in to saveAlso known as TVP, texturized vegetable protein, textured soy protein, texturized soy protein, TSP, soy chunk, soya chunk
defatted seed flour product, usually made from soy
Nutrition · Open Food Facts
Typical values per 100 g · averaged across 37 products
aNutri-Score
4NOVA · Ultra-processed food
- Energy
- 296 kcal
- Fat
- 4 g
- — of which saturates
- 0.5 g
- Carbohydrates
- 15.7 g
- — of which sugars
- 6.6 g
- Fibre
- 12.9 g
- Protein
- 46.8 g
- Salt
- 0.8 g
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via Open Food Facts · ODbL
Wikidata facts
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