File:Arak_with_water_and_ice.jpg · Wikimedia Commons · See Wikimedia Commons
Arak (Mediterania Timur)
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Arak is a strong, clear distilled alcoholic drink traditionally made in the Middle East, typically flavored with anise which gives it a distinctive licorice taste. It holds cultural significance across the region as a traditional beverage consumed during social gatherings and meals, particularly in countries like Lebanon, Turkey, and the Levant.
AI-generated from the Wikipedia summary — may contain errors.
In the Vinony graph
Within Vinony's link graph, Arak (Mediterania Timur) is referenced by 1,054 other articles, and connects out to alcoholic beverage, liquor and anisette.
It is catalogued under topics including Adulteration, Anise liqueurs and spirits and Arabic drinks.
Its subject is documented across 53 Wikipedia language editions.
Wikidata facts
- Instance of
- alcoholic beverage
- Subclass of
- anise drink
- Country
- Jordan
- Image
- Lebanese arak.jpg
- Said to be same as
- rakı
Show 5 more facts
- different from
- arrack
- native label
- عَرَق
- alcohol by volume
- 40
- Commons category
- Arak (drink)
- described by source
- Brockhaus and Efron Encyclopedic Dictionary
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