Bethmännchen
Sign in to saveBethmännchen (German for "a little Bethmann") is a pastry made from marzipan with almond, powdered sugar, rosewater, flour and egg. It is a traditional cookie usually baked for Christmas Day and is widely available in chocolate shops around Frankfurt.
In the Vinony graph
Within Vinony's link graph, Bethmännchen is referenced by 333 other articles, and connects out to qurabiya, baklava and Stollen.
Vinony files it under Christmas food, Christmas in Germany and Commons link from Wikidata.
Its subject is documented across 16 Wikipedia language editions.
Key facts
- Prepared food.name
- Bethmännchen
- Prepared food.image
- Bethmaennchen1.jpg
- Prepared food.image_size
- 250px
- Prepared food.country
- Germany
- Prepared food.type
- Pastry
- Prepared food.main_ingredient
- Marzipan, almonds, powdered sugar, rosewater, flour, eggs
via Wikipedia infobox
Connections
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Germany
Country
German
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Christmas
Concept
Frankfurt
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flour
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egg as food
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dessert
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doughnut
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