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Poncha
Sign in to savePoncha is a traditional alcoholic drink from the island of Madeira, made with aguardente de cana (distilled alcohol made from sugar cane juice), honey, sugar, and either orange juice or lemon juice. Some varieties include other fruit juices.
In the Vinony graph
Within Vinony's link graph, Poncha is referenced by 64 other articles, and connects out to Citrus × limon, tea and Hindi.
It sits within the topics Drinks from Madeira, Mixed drinks and Portuguese alcoholic beverages.
Its subject is documented across 10 Wikipedia language editions.
Key facts
- Drink.name
- Poncha
- Drink.image
- Poncha.JPG
- Drink.caption
- Poncha
- Drink.type
- Cocktail
- Drink.served
- no ice
- Drink.garnish
- sugar cane, lime (ingredient)
- Drink.prep
- Place lemon rind and sugar into old fashioned glass and muddle (mash the two ingredients together using a 'mexelote' or a wooden spoon). Add the aguardente de cana and lemon juice.
- Drink.drinkware
- Old fashioned glass
via Wikipedia infobox
Wikidata facts
- Subclass of
- cocktail
- Material used
- orange juice
- Image
- Poncha.JPG
Show 2 more facts
- Commons category
- Poncha
- indigenous to
- Madeira
Sources (2)
via Wikidata · CC0
~1 min read
Encyclopedic overview
2 sectionsContents
- History
- References
Poncha is a traditional alcoholic drink from the island of Madeira, made with aguardente de cana (distilled alcohol made from sugar cane juice), honey, sugar, and either orange juice or lemon juice. Some varieties include other fruit juices.
It is mixed together with a mixing tool created in Madeira officially called a mexelote but more commonly known as a caralhinho (little cock), a type of muddler. Caipirinha is based on poncha.
Excerpted from Wikipedia’s “Poncha” article, available under the CC BY-SA 4.0 licence.