File:Rösti_wenden_mithilfe_eines_Tellers.jpg · Wikimedia Commons · See Wikimedia Commons
روشتی
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' or ' () is a Swiss dish consisting mainly of potatoes, sautéed or shallow-fried in a pan. It was originally a breakfast dish, commonly eaten by farmers in the canton of Bern and in parts of the canton of Fribourg, but is now eaten all over Switzerland and around the world. The French name directly refers to the dish's origins.
Key facts
- Prepared food.name
- Rösti
- Prepared food.image
- Roesti.jpg
- Prepared food.image_size
- 250px
- Prepared food.caption
- A plate of with a parsley garnish
- Prepared food.country
- Switzerland
- Prepared food.region
- Canton of Bern
- Prepared food.type
- Side dish
- Prepared food.main_ingredient
- Potatoes, butter or other fat
via Wikipedia infobox
Wikidata facts
- Part of
- Swiss cuisine
- Country of origin
- Switzerland
- Material used
- potato
- Image
- Roesti.jpg
- Said to be same as
- hash brown
Show 2 more facts
- Commons category
- Rösti
- native label
- Rösti
Sources (1)
via Wikidata · CC0