Salbut
Sign in to savethumbnail|Salbutes A salbut (pl. salbutes, ) is a puffed deep fried tortilla that is topped with lettuce, sliced avocado, pulled chicken or turkey, tomato and pickled red onion. Salbutes originate from the Yucatán Peninsula and are a staple in Belize.
In the Vinony graph
Within Vinony's link graph, Salbut is referenced by 205 other articles, and connects out to mole, Mexican cuisine and escabeche.
It sits within the topics Belizean cuisine, Mexican cuisine and Tortilla-based dishes.
Its subject is documented across 5 Wikipedia language editions.
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thumbnail|Salbutes A salbut (pl. salbutes, ) is a puffed deep fried tortilla that is topped with lettuce, sliced avocado, pulled chicken or turkey, tomato and pickled red onion. Salbutes originate from the Yucatán Peninsula and are a staple in Belize.
Salbutes are mostly sold in the evenings when parties of friends or family go out to eat. They are served at fast food restaurants called panucherias which also serve panuchos, tostadas, tortas, and caldos. Salbutes are fried and topped to order and often served with soda drinks.
Excerpted from Wikipedia’s “Salbut” article, available under the CC BY-SA 4.0 licence.