chalap
Sign in to saveAlso known as shalap, tan, çalap, şalap
Chalap, also marketed as Tan, is a beverage common to Kyrgyzstan, Uzbekistan, and Kazakhstan. It consists of qatiq or suzma, salt, and in modern times, carbonated water.
Key facts
- Drink.name
- Chalap
- Drink.image
- Kazakh Chalap.jpg
- Drink.caption
- Chalap is served in Astana, Kazakhstan
- Drink.type
- Beverage
- Drink.manufacturer
- Shoro
- Drink.ingredients
- Qatiq or suzma, salt, carbonated water
- Drink.region
- Kyrgyzstan and Kazakhstan
via Wikipedia infobox
Wikidata facts
- Subclass of
- non-alcoholic beverage
- Country of origin
- Central Asia
- Material used
- ayran
Show 1 more fact
- Commons category
- Chalap (drink)
Sources (2)
via Wikidata · CC0
~1 min read
Encyclopedic overview
3 sectionsContents
- See also
- Notes
- References
Chalap, also marketed as Tan, is a beverage common to Kyrgyzstan, Uzbekistan, and Kazakhstan. It consists of qatiq or suzma, salt, and in modern times, carbonated water.
The Shoro beverage company markets chalap as "Chalap Shoro" ().
Excerpted from Wikipedia’s “chalap” article, available under the CC BY-SA 4.0 licence.
Available in 11 languages
via Wikidata sitelinks · CC0