Cotoletta
Sign in to savethumb|upright|Cotoletta alla milanese with potatoes Cotoletta () is an Italian form of breaded cutlet made from veal.
Article
7 sectionsContents
- Italy
- Lombardy
- Emilia-Romagna
- Sicily
- Argentina, Peru, and Uruguay
- See also
- References
thumb|upright|Cotoletta alla milanese with potatoes Cotoletta () is an Italian form of breaded cutlet made from veal.
==Italy==