File:Nebalia_bipes.jpg · Wikimedia Commons · See Wikimedia Commons
Crustacea
Sign in to saveAlso known as crustaceans, crustacean, Crustacean
Crustaceans (from Latin word "crustacea" meaning: "those with shells" or "crusted ones") are mandibulate arthropods that are traditionally a part of the paraphyletic subphylum Crustacea (). Crustaceans are mainly aquatic, including decapods (shrimps, prawns, crabs, lobsters, and crayfish), seed shrimps, branchiopods, fish lice, krill, remipedes, isopods, barnacles, copepods, opossum shrimps, amphipods and mantis shrimp. It is now well accepted that hexapods (insects and entognathans) are cladistically crustaceans, with the two groups now combined in the monophyletic clade Pancrustacea. The thr
OverviewAI-generated
Crustacea is a subphylum within the phylum Arthropoda. It is a taxon that serves as a source of shellfish. The group has been studied by carcinology. Its temporal range began in the Cambrian period, approximately 511 million years ago. Common names for the taxon include Kreeftachtigen, skorupiaki, krepsdyr, and Krebstiere.
The habitat of crustaceans includes marine, brackish, and freshwater environments. The taxon is considered accepted in scientific classification. It is referenced by 5,476 other encyclopedia articles. Nutritional data for crustaceans indicates they contain 17.4 grams of protein, 2.4 grams of fat, and 2.6 grams of carbohydrates per serving. They provide 104 kcal of energy and have a Nutri-Score of A.
Synthesized by Vinony from 49 facts across 8 sources: Wikidata, GBIF, PubMed, Gbif Occ, Openfoodfacts, WoRMS, iDigBio, Vinony graph. Generated from structured data (not the Wikipedia text) and checked against those facts — may still contain errors.
Species
crustaceans
Crustacea
GENUS
- KingdomAnimalia
- PhylumArthropoda
- ClassInsecta
- OrderHymenoptera
- FamilyApidae
via GBIF
Museum specimens
- Specimen records
- 6,267
- With media
- 502
- Family
- Apidae
- Collections
- LACM, UCMP, FMNH, NHMUK, UWBM
- Recorded in
- United States, United Kingdom, Fiji
Nutrition · Open Food Facts
Typical values per 100 g · averaged across 524 products
- Energy
- 104 kcal
- Fat
- 2.4 g
- — of which saturates
- 0.5 g
- Carbohydrates
- 2.6 g
- — of which sugars
- 0.5 g
- Fibre
- 0.2 g
- Protein
- 17.4 g
- Salt
- 2.53 g
via Open Food Facts · ODbL
Research
57,457 papers- Endocrine control of reproduction in decapod Crustacea.ReviewBiological reviews of the Cambridge Philosophical Society · 1970Adiyodi KG, Adiyodi RGDOI: 10.1111/j.1469-185x.1970.tb01627.x
- Parasitic castration of crustacea.Experimental parasitology · 1956REINHARD EGDOI: 10.1016/0014-4894(56)90007-8
- A new species of Sessilogoga (Crustacea: Thecostraca: Ascothoracida) parasitic in an antipatharian from Bidong Island, Malaysia.Zootaxa · 2024Kolbasov GA, Savchenko ASDOI: 10.11646/zootaxa.5555.2.2
- Solving parasite-related problems in cultured crustacea.ReviewInternational journal for parasitology · 1987Overstreet RMDOI: 10.1016/0020-7519(87)90105-6
- Crustaceans.Current biology : CB · 2008VanHook AM, Patel NHDOI: 10.1016/j.cub.2008.05.021
- Sensory structures of Archaeostraca (Phyllocaridida, Crustacea).Evolution & development · 2009Crasquin S, Racheboeuf PR, Bergström JDOI: 10.1111/j.1525-142X.2009.00322.x
- The mantis shrimp genus Clorida Eydoux & Souleyet, 1842 (Crustacea: Stomatopoda: Squillidae) in Japan, with the first Japanese record of Cloridina ichneumon (Fabricius, 1798).Zootaxa · 2024Nakajima H, Ueda T, Itani G et al.DOI: 10.11646/zootaxa.5463.4.3
- Heterocypris spadix sp. nov. (Crustacea: Ostracoda: Cypridoidea) from Japan, with Information on Its Reproductive Mode.Zoological science · 2021Munakata M, Tanaka H, Kakui KDOI: 10.2108/zs200127
via PubMed
Wikidata facts
- Instance of
- taxon
- Parent taxon
- Pancrustacea
- Image
- Crustacea diversity.jpg
Show 11 more facts
- Commons category
- Crustacea
- topic's main category
- Q8922920
- this taxon is source of
- shellfish
- described by source
- New International Encyclopedia
- taxon common name
- raki
- studied by
- carcinology
- start time
- 511000000-
- taxon rank
- subphylum
- taxon name
- Crustacea
- on focus list of Wikimedia project
- Wikipedia:Vital articles/Level/4
- temporal range start
- Cambrian
Sources (10)
via Wikidata · CC0
~20 min read
Encyclopedic overview
14 sectionsContents
- Anatomy
- Ecology
- Life cycle
- Mating system
- Eggs
- Larvae
- DNA repair
- Classification and phylogeny
- Fossil record
- Consumption by humans
- See also
- References
- Sources
- External links
Crustaceans (from Latin word "crustacea" meaning: "those with shells" or "crusted ones") are mandibulate arthropods that are traditionally a part of the paraphyletic subphylum Crustacea (). Crustaceans are mainly aquatic, including decapods (shrimps, prawns, crabs, lobsters, and crayfish), seed shrimps, branchiopods, fish lice, krill, remipedes, isopods, barnacles, copepods, opossum shrimps, amphipods and mantis shrimp. It is now well accepted that hexapods (insects and entognathans) are cladistically crustaceans, with the two groups now combined in the monophyletic clade Pancrustacea. The three classes Cephalocarida, Branchiopoda, and Remipedia are more closely related to the hexapods than they are to any other crustaceans (oligostracans and multicrustaceans).
The 67,000 described species range in size from Stygotantulus stocki at , to the Japanese spider crab with a leg span of up to and a mass of . Like other arthropods, crustaceans have an exoskeleton, which they moult to grow. They are distinguished from other groups of arthropods, such as insects, myriapods and chelicerates, by the possession of biramous (two-parted) limbs, and by their larval forms, such as the nauplius stage of branchiopods and copepods.
Excerpted from Wikipedia’s “Crustacea” article, available under the CC BY-SA 4.0 licence.
Gallery (33)
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