File:Glazed-Donut.jpg · Wikimedia Commons · See Wikimedia Commons
도넛
Also known as donut, donuts
소맥분에 설탕, 버터, 계란 등을 혼합하고 기름으로 튀긴 식품
AI overview
A doughnut is a sweet pastry made from fried dough that has been leavened to make it light and fluffy. It's a popular snack found in many countries around the world, available from bakeries, supermarkets, food stalls, and specialty shops, and can also be made at home.
AI-generated from the Wikipedia summary — may contain errors.
Key facts
- Food.name
- Doughnut
- Food.image
- Glazed-Donut.jpg
- Food.caption
- A glazed, yeast-raised, American-style ring doughnut
- Food.alternate_name
- Donut
- Food.place_of_origin
- Northeastern United States
- Food.year
- 18th or 19th century
- Food.main_ingredient
- Fried dough
- Food.course
- Breakfast, snack, dessert
- Food.type
- Fried dough
via Wikipedia infobox
Wikidata facts
- Image
- Krispy Kreme in Delta (14597037418).jpg