Also known as siyyadiyya
Sayadieh () is a seasoned fish and rice dish from the Middle East, made with cumin and other spices, as well as fried onions. The spice mix is called baharat in Arabic and its preparation varies from cook to cook but may include caraway, cinnamon, cumin and coriander.
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الصيادية عباره عن صوصي يعد للأسماك.
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Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).