ストロッツァプレティ
'''''' (; ) are an elongated form of , or hand-rolled pasta. The name is also used for a baked cheese and vegetable dumpling, prepared in some regions of Italy.
Key facts
- Food.type
- Pasta
- Food.image
- Strozzapreti bulk.jpg
- Food.image_size
- 250px
- Food.caption
- Uncooked from Romagna
- Food.country
- Italy
via Wikipedia infobox