thumb | rightHardaliye is a lactic acid Turkish drink fermented beverage produced from grapes, crushed mustard seeds, sour cherry leaves, and benzoic acid. It is an indigenous drink of the Trakya region of Turkey in southeastern Europe.
thumb | rightHardaliye is a lactic acid Turkish drink fermented beverage produced from grapes, crushed mustard seeds, sour cherry leaves, and benzoic acid. It is an indigenous drink of the Trakya region of Turkey in southeastern Europe.
A 2013 study showed that the ingestion of hardaliye had an antioxidant effect in adults.
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).