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File:Gorgonzola_+_Bacon_Omelette_@_Omelegg_@_Amsterdam_(16600947041).jpg · Wikimedia Commons · See Wikimedia Commons

EntityQ20129· pop 92· linked from 616 articles

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Also known as omelet

อาหารทำจากไข่ตีให้แตก แล้วนำไปทอดในกระทะ

AI overview

An omelette is a dish made by frying beaten eggs in a pan with butter or oil, often folded and filled with ingredients like vegetables, cheese, meat, or herbs. It's a straightforward and versatile meal that can be customized with various fillings to suit different tastes and dietary preferences.

AI-generated from the Wikipedia summary — may contain errors.

Key facts

Food.name
Omelette
Food.image
Gorgonzola + Bacon Omelette @ Omelegg @ Amsterdam (16600947041).jpg
Food.caption
Bacon, cheese and onion omelette
Food.alternate_name
Omelet, egg pancake
Food.country
Ancient Persia/Iran
Food.main_ingredient
Eggs, butter or oil
Food.serving_size
<!--
Food.calories
--> <!--
Food.carbohydrate
-->
Food.cookbook
Omelet Recipes

via Wikipedia infobox

Wikidata facts

Subclass of
food
Country of origin
Persian Empire
Material used
egg as food
Image
FoodOmelete.jpg
Said to be same as
kuku
Show 7 more facts
topic's main category
Category:Omelettes
Commons category
Omelettes
native label
omelette
hashtag
omelet
Sources (4)

via Wikidata · CC0

Gallery (14)