棕櫚油
Also known as dendê oil, palm-oil, dende oil
edible and biocombustible vegetable oil from fruit of oil palms
AI overview
Palm oil is a vegetable oil extracted from the fruit of oil palm trees and is used in food products and as a biofuel. It matters because its widespread production and use have significant environmental and economic impacts globally.
AI-generated from the Wikipedia summary — may contain errors.
Research
7,242 papers- Palm Oil on the Edge.ReviewNutrients · 2019Gesteiro E, Guijarro L, Sánchez-Muniz FJ et al.DOI: 10.3390/nu11092008
- Palm Oil in Lipid-Based Formulations and Drug Delivery Systems.ReviewBiomolecules · 2019Efendy Goon D, Sheikh Abdul Kadir SH, Latip NA et al.DOI: 10.3390/biom9020064
- The palm oil industry and noncommunicable diseases.ReviewBulletin of the World Health Organization · 2019Kadandale S, Marten R, Smith RDOI: 10.2471/BLT.18.220434
- Palm oil industrial wastes as a promising feedstock for biohydrogen production: A comprehensive review.ReviewEnvironmental pollution (Barking, Essex : 1987) · 2021
Article · 中文
棕櫚油又名棕油，是一種對棕櫚科油棕屬植物油的泛稱，來自油棕（Elaeis guineensis）的果實。5000年前人類就已經開始使用這種油。現在马来西亚和印尼是世界上最主要的棕櫚油生产国。 棕櫚油可依提取自油棕不同部位分為：取自果肉的（棕櫚油，Palm oil）與取自核仁的（俗稱棕櫚仁油、棕仁油，Palm kernel oil），兩者的理化特性不相同，應用的範圍也略有不同。
Abstract from DBpedia / Wikipedia · CC BY-SA