plant root used as a vegetable
Carrot roots come in various shapes and colorsRoot vegetables are underground plant parts eaten by humans and other animals as food. In agricultural and culinary terminology, the term applies to true roots, such as taproots and root tubers, as well as non-roots such as bulbs, corms, rhizomes, and stem tubers.
Description
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).