화이트 브레드
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Key facts
- Type
- Bread
- Main ingredients
- Wheat flour
- Other information
- glycaemic load 37 (100g)
via Wikipedia infobox
Nutrition · Open Food Facts
Typical values per 100 g · averaged across 818 products
cNutri-Score
4NOVA · Ultra-processed food
- Energy
- 269 kcal
- Fat
- 4 g
- — of which saturates
- 1.2 g
- Carbohydrates
- 48 g
- — of which sugars
- 4.1 g
- Fibre
- 4.6 g
- Protein
- 8.9 g
- Salt
- 1.1 g
Browse on Open Food Facts →
via Open Food Facts · ODbL
Wikidata facts
- Subclass of
- bread
- Material used
- wheat flour
- Image
- Weißbrot-1.jpg
Show 2 more facts
- Commons category
- White bread
- NCI Thesaurus ID
- C178205
Sources (1)
via Wikidata · CC0