Home›Cuts of beef›夏多布里昂牛排🌐中文EnglishDeutschEspañolFrançaisItalianoNederlandsPolskiPortuguêsSvenskaРусскийفارسیไทย한국어中文日本語EntityQ1068180· pop 28· linked from 199 articles夏多布里昂牛排meat dish cooked with a thick cut from the tenderloin filetWikidata factsImageBeefCutTenderloin.svgShow 1 more factCommons categoryChateaubriandSources (1)wikidata.orgvia Wikidata · CC0Available in 26 languagesEspañolFrançaisDeutsch中文日本語РусскийPortuguêsItalianoBretonCatalanConnectionsphoEntitybéarnaise sauceEntityCategoriesCuts of beefFrançois-René de ChateaubriandFrench beef dishesFrench sauces