thumb|Hyphae of Penicillium thumb|Fungal hyphae cells: (1) Hyphal wall. (2) Septum (cell biology)|Septum. (3) [[Mitochondrion. (4) Vacuole. (5) Ergosterol crystal. (6) Ribosome. (7) Nucleus. (8) Endoplasmic reticulum. (9) Lipid body. (10) Plasma membrane. (11) Spitzenkörper. (12) Golgi apparatus]] thumb|Hyphae growing on tomato sauce (the pale oblong objects to the side are [[rice grains)]] thumb|Aspergillus niger thumb|conidium|Conidia on conidiophores
A hypha is a long, thread-like filament that makes up the basic structure of fungi, containing various cellular components like a nucleus, mitochondria, and cell walls. Hyphae matter because they allow fungi to grow and spread through their environment, as seen when they colonize food sources like tomato sauce.
AI-generated from the Wikipedia summary — may contain errors.
thumb|Hyphae of Penicillium thumb|Fungal hyphae cells: (1) Hyphal wall. (2) Septum (cell biology)|Septum. (3) [[Mitochondrion. (4) Vacuole. (5) Ergosterol crystal. (6) Ribosome. (7) Nucleus. (8) Endoplasmic reticulum. (9) Lipid body. (10) Plasma membrane. (11) Spitzenkörper. (12) Golgi apparatus]] thumb|Hyphae growing on tomato sauce (the pale oblong objects to the side are [[rice grains)]] thumb|Aspergillus niger thumb|conidium|Conidia on conidiophores
A hypha (; ) is a long, branching, filamentous structure of a fungus, oomycete, or actinobacterium. In most fungi, hyphae are the main mode of vegetative growth, and are collectively called a mycelium.
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