File:Gherkins_and_Onions.JPG · Wikimedia Commons · See Wikimedia Commons
Pengasaman
Sign in to saveAlso known as pickle
proses pengawetan, baik dengan fermentasi anaerobik maupun perendaman dengan kayu manis
Nutrition · Open Food Facts
Typical values per 100 g · averaged across 4,189 products
eNutri-Score
3NOVA · Processed food
- Energy
- 125 kcal
- Fat
- 10.8 g
- — of which saturates
- 1.4 g
- Carbohydrates
- 6 g
- — of which sugars
- 2.4 g
- Fibre
- 1.8 g
- Protein
- 0.8 g
- Salt
- 3.27 g
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via Open Food Facts · ODbL
Wikidata facts
- Subclass of
- food preservation
- Has part
- vinegar
- Image
- Orange marmalade-3.jpg
Show 4 more facts
via Wikidata · CC0