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حبوب الصنوبر

File:Pinoli.jpg · Wikimedia Commons · See Wikimedia Commons

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حبوب الصنوبر

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Also known as Piñon nut, pignoli

edible seeds of certain species of pines

AI overview

Pine nuts are edible seeds that come from certain species of pine trees. They're valued as a food ingredient, used in cooking and eaten on their own, and have been harvested and consumed by people for centuries.

AI-generated from the Wikipedia summary — may contain errors.

Key facts

Energy
2,815 kJ (673 kcal)
Carbohydrates
13.1 g
Starch
5.81 g
Sugars
3.6 g
Dietary fiber
3.7 g
Fat
68.4 g
Saturated
4.9 g
Monounsaturated
18.7 g
Polyunsaturated
34.1 g
Protein
13.7 g
Vitamins
Quantity Percentage of Daily Value</span>"}]]}'> %DV
Vitamin a equiv beta carotene
0% 1 μg 0% 17 μg
Thiamine b 1
33% 0.4 mg
Riboflavin b 2
15% 0.2 mg
Niacin b 3
28% 4.4 mg
Pantothenic acid b 5
6% 0.3 mg
Vitamin b 6
6% 0.1 mg
Folate b 9
9% 34 μg

via Wikipedia infobox

Nutrition · Open Food Facts

Typical values per 100 g · averaged across 196 products

bNutri-Score
1NOVA · Unprocessed / minimally processed
Energy
667 kcal
Fat
66.1 g
— of which saturates
6.3 g
Carbohydrates
14.3 g
— of which sugars
3.6 g
Fibre
5.4 g
Protein
14 g
Salt
0.02 g
Browse on Open Food Facts →

via Open Food Facts · ODbL

Article · العربية

حبوب الصنوبر هي بذور الصنوبر الصالحة للأكل (عائلة ، جنس الصنوبر). هناك حوالي 20 نوعًا من الصنوبر التي تنتج حبوبًا كبيرة بقدر كافٍ لتستحق الحصاد؛ وهناك أنواع أخرى من الصنوبر تكون حبوبها صالحة للأكل، ولكنها صغيرة جدًا لتكون ذات قيمة كبيرة كغذاء للإنسان.

Abstract from DBpedia / Wikipedia · CC BY-SA

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