File:Spring_Rolls_(3357696061).jpg · Wikimedia Commons · See Wikimedia Commons
Key facts
- Course
- Hors d'oeuvre
- Place of origin
- China , Thailand , Vietnam
- Region or state
- East Asia and Southeast Asia
- Variations
- See below
- Chinese
- 春卷
- Hanyu pinyin
- chūn juǎn
- Cantonese yale
- chēun gyún
- Literal meaning
- Spring roll
- Yale romanization
- chēun gyún
via Wikipedia infobox
Nutrition · Open Food Facts
Typical values per 100 g · averaged across 67 products
cNutri-Score
4NOVA · Ultra-processed food
- Energy
- 158 kcal
- Fat
- 6.1 g
- — of which saturates
- 2 g
- Carbohydrates
- 18 g
- — of which sugars
- 1.6 g
- Protein
- 5.7 g
- Salt
- 1.28 g
Browse on Open Food Facts →
via Open Food Facts · ODbL