Sataraš
Sign in to saveSataraš is a light vegetable stew made of bell peppers, tomatoes, onions and condiments that is popular throughout southeast Europe.
Key facts
- Prepared Food.region
- Bosnia and Herzegovina, Croatia, Serbia
- Prepared Food.course
- Main course
- Prepared Food.image
- Sataraš.JPG
- Prepared Food.main_ingredient
- Vegetables (bell peppers, tomatoes, onions)
- Prepared Food.served
- Hot
- Prepared Food.type
- Stew
via Wikipedia infobox
Wikidata facts
- Image
- Sataraš.JPG
via Wikidata · CC0
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Sataraš is a light vegetable stew made of bell peppers, tomatoes, onions and condiments that is popular throughout southeast Europe.
It is very similar to a Hungarian dish, lecsó, and a Turkish dish, menemen, from which this stew may have descended during the Ottoman imperial period.
Connections
Croatia
Country
Serbia
Country
Bosnia and Herzegovina
Country
milk
Entity
Ottoman Empire
Concept
vegetable
Entity
cheese
Entity
tomato
Entity
Onion
Entity
Allium sativum
Entity
Q7540
Entity
International Standard Book Number
Entity
butter
Entity
Pisum sativum
Entity
Olea europaea
Entity
black pepper
Entity
Spinacia oleracea
Entity
Prunus amygdalus
Entity
yogurt
Entity
Sesamum indicum
Entity